HEALTH CARE TRAINING ON-SITE OR ONLINE.
Home Help Care in the community.
Health Care Training for Nursing Homes.
Meals On Wheels Provision.
Healthcare for Daycare Centre's
These training courses are aimed at all learners who are required to have this level of training.
we present the following courses on site or online via zoom.
Infection Control & Prevention.
Manual Handlimg.
Patient & Moving Handling.
First Aid & A E D Training.
Fire Safety theory, Marshall & use of F.F.E.
Fire Safety theory, use of F.F.E. & Evacuation.
Catherter Urinary & Stoma Management.
Prevention of Falls Management.
Food and Fluid ModificationTraining.
C.O.S.H.H, Chemical Training.
Allergie Awareness Training.
Food Hygiene.
H.A.C.C.P.
Safe Guarding .
Nutrition & Hydration for older People.
Dementia Awareness.
Hospitality Training
The training courses we provide for this type of industry can be carried out online or on site, because of the nature of the business we can train out of hours by arrangement.
The Training we offer for this type of industry are as follows.
Food Hygiene.
H.A.C.C.P.
C.O.S.H.H.
Manual Handling.
First Aid & A E D Training.
Fire Safety, theory, Marshall, use of F.F.E. & Evacuation.
Fire Safety, theory, use of F.F.E.
Infection prevention and control .
Allergen Awareness .
The training courses we provide for this type of Industry can be carried out online or on site.
Construction, Office and Retail
Fire Safety, theory, use of F.F.E.
Fire Safety, thoery, Marshall, evacuation & use of F.F.E.
Manual Handling. Ianamate Handling ( office enviroment).
C.O.S.H.H.
First Aid & A E D Training.
Infection Prevention and Control.
FOOD PRODUCTION H.A.C.C.P MANAGEMENT SYSTEMS.
MEALS ON WHEELS Monitoring, H.A.C.C.P. & Safe Catering,
Distribution.
We can assess your food production service, Catering areas and main kitchen.
Assess your C.C.P and Safe Catering procedures that may or may not already be in place.
We review, evaluate and compile a report of our findings , from this we can come up with action plans. This includes designing a H.A.C.C.P. system, easy to use, easy to record, printing of H.A.C.C.P. Books which are only site specific to each clients establishment, Train the staff required to use the systems put in place. This includes site specific Cleaning schedule's and record keeping.
Future proofing for HIQA guidlines and legislation is what we do.
AUDITING, Inspection, Assessing, Reporting,
Action Planning, Implementing.
We can come to your premises and review and evaluate the whole days events in your Catering service, this includes areas of cleanliness, quality of food, H.A.C.C.P. system and records, Allergen information, personal hygiene, hand hygiene, time management, pest control. chemical use & safety data sheets, and more.
We then compile a detailed report to include areas that need improvement and areas that need action.
Mock Food Safety inspections, reports and action plan.
Future proof for new guidlines and legislation.
